Iced berries

ingredients:
180 g caster sugar
3 egg whites (60g)
300 g strawberries
150 g raspberries
40 cl of vanilla ice cream
whipped cream
method:
1. Are fabricating meringue: beat egg whites until stiff, gradually add sugar and beat on high speed for one minute.

2. On a baking sheet lined with parchment paper, make four hollow shells, using a pastry bag.
3. Bake 2 hours in preheated 100 ° C oven and let cool completely.
4. Line the bottom of meringues with vanilla ice cream.
5. Cover fruit cut into pieces and decorate with whipped cream
http://www.odelices.com/recette/vacherin-glace-aux-fruits-rouges-r3176/