the fingers of vegetables

ingredient:
500g potatoes.
10 sticks of surimi
3 servings of cheese Laughing Cow
1 hard boiled egg
Few sprigs of parsley
Few sprigs of coriander
2 cloves of garlic
salt, black pepper and a pinch of cumin.
for breading:
flour
egg + 1 tsp oil
breadcrumbs
method:


crumble fingers surimi,
Peel the potatoes, cut into cubes, a little salt, and cook steamed
mash the boiled potatoes mashed.
add the crushed hard boiled egg,
Incorporate portions of cheese and mix everything well in hand
season with salt and spices According To your taste.
prepare sticks or fingers Almost 30 gr Each
ride thesis sticks in flour, egg and oil Then in mixture.
then continue in the breading crumbs
refrigerate for at least 1 hour.
Bake in a hot oil bath, just to get a nice color.
http://www.amourdecuisine.fr/article-croquettes-au-surimi.html