Biscocho Granny

ingredients:
8 eggs
8 tablespoons flour domed
8 tablespoons sugar
method:
1. Separate the whites from the yolks. Beat the yolks. Beat the egg whites until stiff. Incorporate one another.
2. Add the sifted flour and mix gently.
3. Add sugar and mix again gently.

4. Place in preheated oven for 20 minutes at 180 ° C.
http://www.odelices.com/recette/biscocho-de-mamie-r1541/