cherries cake

ingredients:
120g of butter
120g Sugar
3 eggs
200g flour
1/2 teaspoon baking powder
250g of cherries
method:


1 - Melt the butter.
2 - Whisk the eggs with the sugar in a bowl.
3 - Pour the flour with the yeast and mix with a spatula.
4 - Add the butter and stir it with a whisk.
5 - Add the cherries into the dough.
6 - Pour into a cake pan.
7 - Preheat your oven to 180 ° C and bake for 50 min.
http://www.chefnini.com/cake-aux-griottes/