dimanche 22 décembre 2013

the best cake forever

ingredients:
280g flour
4 eggs
200g Sugar
1 liter of milk
60g butter
1 vanilla pod
some prunes
method:

1 - Heat the milk with the vanilla pod (fluff it and put it in the pod more). Using a very large pan.
2 - Mix the eggs with the sugar
3 - When the milk is hot, pour the flour as you whisk to avoid lumps forming. Put everything in a large bowl and add the egg / sugar mixture. Continue beating.

4 - Butter a gratin dish, add the mixture. Place prunes and knobs of butter on top.

5 - Preheat the oven to maximum, bake 10 minutes at this temperature and then 40-50min at 200
http://www.chefnini.com/far-breton-turtle-in-kitchen/

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