jeudi 19 décembre 2013

apples and strawberry tart

ingredients:
100g softened butter
130g Sugar
2 eggs
115g flour
1/4cc baking powder
250-300g of strawberries
2 small gala apples
a little lemon
method:


1 - Beat the butter and sugar together to obtain a homogeneous and creamy.
2 - Add the eggs and continue mixing.
3 - Pour the flour and baking powder together and mix with a spatula until the mixture is smooth. The dough is a little thick.
4 - Pour into pan and spread it miss with a spatula for example, the surface is smooth.
5 - Peel the apples, remove the heart with an apple corer and slice finely. Help yourself to a mandolin or electric slicer for example. You need to get thin slices.
6 - Place them on the cake batter in the overlapping.
7 - Wash the strawberries and cut them in half. Arrange them over the apples. After cooking, the apples will disappear into the dough, strawberries will be trapped by the dough.
8 - Sprinkle a little sugar and add a little lemon juice.
9 - Preheat your oven to 180 ° C and bake for 30 min.
10 - Let cool before unmolding. Possibly sprinkle with icing sugar.
http://www.chefnini.com/tarte-gateau-pommefraise/

Aucun commentaire:

Enregistrer un commentaire

Remarque : Seul un membre de ce blog est autorisé à enregistrer un commentaire.