lundi 23 décembre 2013

easy recipe of Yogurt cake

ingredients:
-1 Yoghurt pot
-3 Whole eggs
-10 G of baking powder
-125 G butter
-250 G sugar
300g flour
- Lemon zest
-2 Tbsp apricot jam and a little coconut.
method:

-preheat oven to 210 ° C (th7)
-butter and flour your pan
-Knead the butter (or let soften in microwave oven), pour it into the bowl of a blender
-add the yogurt, eggs and sugar
-sift flour with baking powder on a sheet of parchment paper and add the above ingredients
-mix until smooth and creamy paste
-Pour this mixture into the pan and bake 35 to 40 minutes in the oven
-the cake is cooked when you put a knife down the center comes out clean
unmold the still-warm cake and let cool on a rack
-brush the cake with apricot jam and sprinkle with coconut
http://www.lesjoyauxdesherazade.com/2012/05/gateau-au-yaourt-recette-facile/

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