Cake Tulips

this new recipe is for 5 people and it takes in  preparation 20 min and in cooking 20 min also try it .
ingredients :
500 g flour

a glass of icing sugar
4 egg whites
1/2 cup milk
½ package baking powder

method :
Mix the egg whites with the sugar, flour, milk and vanilla sugar until a smooth paste.
  Pour batter into buttered molds shaped tulip.
Bake the cake Tulip in oven for 20 minutes.
Let cool and serve.
http://www.douniacuisine.com/Recette/3381/g-teau-de-tulipes.php