ingredients:
1 part toasted flour
1 measure milk powder
1 scoop of roasted peanuts and finely ground
250g halwa turk
butter as needed
some whole peanuts or almonds to decorate
method:
Mix the toasted flour, powdered milk, Turkish halwa and peanuts.
Add the butter little by little while kneading.
The dough should be neither too hard nor dough too soft.
Make balls of a size of a walnut
decorate with a footprint and put a peanut in the center or a whole almond.
You can also sprinkle with icing sugar
http://www.bonoise-recettes.com/162-index.html
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