ideas from the art of cooking 9

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ideas from the art of cooking 8

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ideas from the art of cooking 7

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ideas from the art of cooking 6

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ideas from the art of cooking 5

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ideas from the art of cooking 3

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ideas from the art of cooking 2

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ideas from the art of cooking 1

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small ball with almonds

ingredients:
100 g of crushed almonds
1 jar of nutella
100 g of ground dry cake
1-2 tablets of Milk chocolate
method:

Crescent with coconut

ingredients:
250 g Butter 
125 g Sugar 
1 egg
1 package of vanilla or lemon zest
125 g coconut
400 g flour
1 teaspoon baking powder
method:

sweet without cooking 1

ingredients:
• 1 box of biscuits
• 1 glass coconut (200 ml)
• jam choice
• dark chocolate for decoration
• 5 tablespoons melted butter
• coconut for decoration
method:

easy recipe of Yogurt cake

ingredients:
-1 Yoghurt pot
-3 Whole eggs
-10 G of baking powder
-125 G butter
-250 G sugar
300g flour
- Lemon zest
-2 Tbsp apricot jam and a little coconut.
method:

a new chocolate muffin

ingredients:
230g flour
20g bitter cocoa
80g sugar
2 eggs
15cl milk
80g butter
1 teaspoon baking powder
150g dark chocolate 70% (crushing knife
method:

the best cake forever

ingredients:
280g flour
4 eggs
200g Sugar
1 liter of milk
60g butter
1 vanilla pod
some prunes
method:

cherries cake

ingredients:
120g of butter
120g Sugar
3 eggs
200g flour
1/2 teaspoon baking powder
250g of cherries
method:

Chicken thighs with preserved lemon and green olives

ingredients:

2 chicken thighs

2 lemons

8 green olives

1/2 cube of vegetable broth

1 onion

1/3 teaspoon cumin

1/2 teaspoon turmeric

method:

donut with semolina and parmesan

ingredients:
2 egg yolks
35cl milk
85g fine semolina
1 bay leaf
1 clove of garlic
35g parmesan
nutmeg, salt and pepper
method:

tarts of Chocolate and red fruit

ingredients:
4 tarts:
Almond Shortbread dough
1 shortcrust pastry with almonds100g dark chocolate
80g evaporated milk (skim)
3cl cream
12 black cherries
blackcurrant
currants
icing sugar
method:

Almond Shortbread dough

ingredients:
180g flour
100g almond powder
40g icing sugar
125g butter, diced
1 egg
method:

Marble cake chocolate with dark and white chocolate

ingredients:
For 6-8 people:
100g dark chocolate 
100g white chocolate Pastry
85g of sugar
2 x 35g of butter
150g flour
4 eggs
1 teaspoon baking powder
4 tbsp cheese
For the icing:
100g dark chocolate 
50g butter
method:

Cake with poached pears and ginger

ingredients:
The cake dough
3 eggs
100 g melted butter
90 g of powdered sugar
200 g flour
1 teaspoon powdered ginger
1/2 packet of yeast
Poached pears the
3 small pears
50 cl of water
150 g Sugar 
method:

a new easy apples cake

ingredients:

220 g flour 

1/2 teaspoon baking powder 

80 g softened butter 

175 g Honey  

12 cl of milk 

2 eggs 

7-8 small apples 

Some hazelnuts

apples and strawberry tart

ingredients:
100g softened butter
130g Sugar
2 eggs
115g flour
1/4cc baking powder
250-300g of strawberries
2 small gala apples
a little lemon
method:

star tart with almond hazelnut and vanillin

ingredients:
For the sponge:
     3 eggs
     Sugar 100 g
     + 100 g flour slightly for mold
     40 g hazelnut powder
     40 g almonds
     ½ packet of yeast
     100 g butter + a little for the mold
     1 pinch of salt
     For the cream:
     Sugar 85 g
     ½ clove of vanillin
method:

nutella Palm

ingredients:
4 tablespoons of Nutella
60 g of powdered sugar
1 roll of puff pastry
1 egg yolk
method:

Shortbread with strawberry jam

ingredients:
200 g of wheat flour T65
100 g caster sugar
100 g unsalted butter
1 medium egg
1 small jar of strawberry jam
method:

Cherry tart

ingredients:
2 eggs
50 g flour
Sugar 40 g
17 cl of milk vanilla soy
300 g of cherries

cherry tomatoes and cheese tart

ingredients:
- 400 g cherry tomatoes
- 90 g of cheese
- 2 eggs
- 1 tablespoon flour
- 12 cl of liquid cream
- 12 cl of milk
- Salt and pepper

Tart Caramelized Grapes

ingredients:
Paste broken base
250g flour
125g of butter
25g sugar
1 egg
4 cups water
1 pinch of salt
cream base:
2 eggs
50g sugar
4 tbsp milk
2 tbsp cornflour
60 g ground almonds
various:

Licorice with Chocolate Shortbread

ingredients:
125 g of butter
120 g Sugar
2 egg yolk
1/2 tsp bicarbonate
1 teaspoon of licorice powder
120 g almond powder
120g flour
100g dark chocolate

shortbread with jam

ingredients:
250G unsalted butter
125g sugar vanilla scented 
1 whole egg and yellow
1 pinch of salt
1 teaspoon baking powder
700g flour
jam
method:

easy chocolate cake

ingredients:
- 4 eggs
- 100g of butter
- 100g cake flour
- 100g of sugar
- 200g dark chocolate
method:

small cakes with strawberry jam

ingredients:
60g butter
50g sugar
1 egg yolk
125g flour
1 pinch of yeast
Of strawberry jam
method:

Shortbread with black tea and white chocolate

ingredients:
250 g flour
125 g caster sugar
125 g of butter
1 tablespoon powdered of tea
30 ml of tea
1 beaten egg yolk
200 g white chocolate
method:

small tarts with nutella and coconut recipe

ingredients:
for the dough:
500 grams of flour
250 grams of soft butter
1 egg yolk
2 or 3 tbsp icing sugar
for garnish
1 can sweetened condensed milk
nutella
coconut
method:

stars of chocolate recipe

ingredients:
for the dough:
250 grams of melted butter
125 grams of icing sugar
2 eggs
500 grams of flour about
(add if necessary 2 or 3 cases)
1/2 packet of yeast
1/2 tsp vanilla sugar
for the filling:
2 measures of ground almonds (no gravel in the powder)
of strawberry jam, 2 or 3 cases by almond measure
1 little sugar to shine stuffing
for the glaze:
dark chocolate
a little butter
a little milk
method:

small cakes with sesame seeds and stawberry

ingredients:
500 grams of soft butter
200 grams of powdered sugar
1-2 water glass ground almonds
flour
100 grams of sesame seeds golden
strawberry jam without pieces for decoration
method:

Chocolate cake roll

ingredients:
5 eggs
1 cup flour
¾ cup sugar
250g chocolate pieces
A handful of almonds tapered
method:

small tarts with fruit recipe

ingredients:
250g flour
150g butter, softened
60g icing sugar
2 egg yolks
method:

Spring flowers recipe

ingredients:
250g   not blanched almonds.
125g granulated sugar.
1 teaspoon vanilla.
1 egg.
Rosewater.
Flour.
Filling:
200g almond paste.
Dye selection.
method:

small tart with white chocolate-strawberry

ingredients:
1 shortbread dough.
For strawberry cream:
60g sugar
200g strawberries.
100 g per pad.
Chocolate cream:
100g white chocolate.
25 cl of cream.
method:

Cake with chocolate and caramel

ingredients:
250 g dark chocolate.
100 g of powdered sugar.
100 g of butter.
6 eggs.
10 g of flour.
caramel.
nuts.
method:

muffins of peanut butter recipe

ingredients:
2 eggs.
1/2 teaspoon baking.
115g sugar.
160g flour.
125 ml of milk.
50 g peanut butter.
For the icing:
2 tablespoons of peanut butter.
2 tablespoons milk.
2 tbsp sugar.

small cakes with nuts

ingredients:
500 g of nuts.
300 g of sugar.
3 egg whites.
Lemon zest.

frosting:
200 g of sugar.
1 egg white.
Juice of one lemon.
method:

Tart with almond cream and strawberries

ingredients:
500g shortcrust pastry
½ cup ground almonds
3 tbsp sugar
30 g flour
4 tablespoons butter, softened
3 eggs
500 g strawberries
3 tbsp strawberry jam
method:

Cake of Baba oranges

ingredients:
300g flour
120g butter
1 tsp baking powder
4 eggs
30g sugar
350ml orange juice
1 tsp orange zest
A pinch of salt
For the syrup:
4 glasses of water
500g sugar
3 tbsp orange juice

a new recipe with flour

ingredients:
3 eggs.
1 cup powdered sugar.
1 cup plain yogurt.
1 cup oil.
2.5 glasses of fine semolina.
1/2 cup of flour.
1 teaspoon baking powder.
1 packet of vanilla sugar.
For the syrup:
4 glasses of sugar.
4 1/2 glasses of water.
few drops of lemon.
method:

a new recipoe of fruit salad

ingredients:
1 diced mango.
1 diced kiwi.
50 g of sliced ​​strawberries
1 sliced ​​banana.
1 orange cut into wedges.
125 ml of orange juice.
6 mint leaves.
Honey.