grilled Eggplant recipe

this recipe takes in preparation 15 min and in cooking 10  min  and the quantity is enough for 4 people .
ingredients :
2 Eggplants
basil
Olive oil
250g ricotta
1 clove of garlic
Salt and Pepper
method:

Cut the eggplant into medium slices
Brush eggplant with olive oil, salt, pepper
Broil for 10 minutes
cool
Mix the ricotta with basil
Salt and pepper
Put a little ricotta prepare the edge of the slice of eggplant and roll
To hold with toothpicks
Serve chilled with a drizzle of olive oil

http://www.marecetteitalienne.com/aubergines-grillees-ricotta/