Assortment of homemade chocolate

ingredients:
white chocolate
dark chocolate
milk chocolate
Turkish delight
caramel
Biscuit dough
method:

Melt chocolate in the microwave
Line the mold, molten chocolate using a brush.
Refrigerate until, that is the first layer has hardened.
Fill with stuffing of your choice
Put in the fridge 10min.
Cover with melted chocolate and put in the fridge.
Unmold the chocolates.
http://www.couscousetpuddings.com/24-categorie-11411830.html