- 1 kg potato
- 2 eggs
- 1 large onion
- 100 gr of grated cheese
- 2 tablespoons flour
- Oil for cooking
- Salt and pepper
Peel the potatoes and grate them as carrots. Add the Onion, the Eggs, 1 to 2
tablespoons of flour and grated cheese. Mix. Salt and pepper.
In a skillet, heat the oil and then have 3-4 piles of this preparation. Wait until the first side is golden brown and then flip them with a spatula.
Book on absorbent paper. Serve hot accompanied with Salad.
http://fr.questmachine.org/wiki/Recette_:_les_r%C3%A2p%C3%A9s_de_pommes_de_terre
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