ingredients:
20 cl of sweetened condensed milk
15 g butter
125 g grated coconut
method:
In a saucepan, heat the butter and sweetened condensed milk for about 20 minutes.
Off the heat, add 100 g of coconut preparation.
Let cool.
Form small balls with the preparation.
Then roll in the remaining coconut nuts.
Refrigerate.
http://29solen29.canalblog.com/archives/2009/10/28/15601322.html
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